Decadent Chocolate Peach Tart

Indulge in a rich and luscious chocolate peach tart, perfect for a special dessert for two.

Decadent Chocolate Peach Tart

Indulge in a rich and luscious chocolate peach tart, perfect for a special dessert for two.

Overview

60 minutes
Medium
2 servings
450 calories

Macros

Ingredients

  1. flour - 1 cup
  2. butter - 1/2 cup
  3. peaches - 2, sliced
  4. cacao - 1/4 cup
  5. eggs - 2
  6. sugar - 1/2 cup
  7. cream - 1/2 cup

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a food processor, combine flour, butter, and cacao. Pulse until the mixture resembles coarse crumbs.
  3. Press the mixture into a tart pan to form the crust. Bake for 15 minutes.
  4. In a bowl, whisk together eggs and sugar until light and fluffy. Add in cream and mix well.
  5. Arrange the sliced peaches on top of the baked crust.
  6. Pour the egg mixture over the peaches, ensuring it is evenly distributed.
  7. Bake for an additional 25-30 minutes until the filling is set.
  8. Allow the tart to cool before slicing and serving. Enjoy!